TOFU SKIN SANDWICH

SUMMARY

Enjoy a healthy twist on a classic sandwich by using tofu skin as a bread alternative. Get creative with your favorite veggies to make it uniquely yours!

Ingredients (serves 3-4):

• 3-4 pcs. tofu skin (fresh or frozen)
• 2 slices vegetarian ham
• 4 slices pineapple
• 8 slices cucumber
• 4 slices cheese

Seasonings:

• sugar
• 1 Tbsp. oil
• a pinch of salt

Instructions:

• Pan fry vegetarian ham and cut in half. Pan fry tofu skin until it turns golden brown.
• Marinate pineapple slices with sugar for at least five minutes.
• Marinate cucumber slices with salt and sugar.
• Unfold the tofu skin, and layer with vegetarian ham, marinated pineapple, cucumber slices, and cheese slices, then fold the tofu skin to form a sandwich.